Paella and Spanish Culinary Workshops offer visitors the opportunity to experience traditional plates from the region. As well as appreciate the historical and cultural context that informs and shapes the food we eat in the Mediterranean province of Valencia.
In our hands-on workshops, you can choose from Paella Valenciana, Seafood Paella or Vegetarian Paella which is appropriate for Vegans. Included in the workshop are tapas, dessert and first two drinks. We provide everything you need such as, aprons and pencils for note-taking and we’ll email recipes at the end. The workshop runs for 3 hours and once the paella is finished you will eat at our family style table. Throughout the workshop, we provide small snacks.
Price 55€ per person
Contact us if you have children under 12 that want to participate in a workshop.